| Banana
Legs and All
A Maui cycling
adventure
By
Adam Kleiner
My wife doesn’t want to hear
this story, and it’s hard to
blame her. Let’s face it: I
went to Maui; she went to work. No
way a loaf of banana bread will bridge
the inequity, even if I did bring
it back all the way from the Ke’anae
Landing Fruit Stand just for her.
Ah, but what a trip! Two days cruising
the island’s country roads —
not from the comfort of an air-conditioned
tour bus, but on the saddle of an
ultra-light touring bike. Basking
in the warm trade winds. Swimming
in lava pools. Absorbing the culture
of Hawaii, its natural setting, its
people. And, then there’s Helena
and her sweet Lomi Lomi.
Yeah, I suppose I’ll have to
come clean about Helena, too. But
it’s probably best to start
with the cycling. After all, it’s
not every day a guy gets an offer
to pretend he’s Lance Armstrong
in a tropical paradise.
Go Cycling Maui
The offer came courtesy of Donnie
Arnoult, a 40-year old former professional
bike racer who moved to Maui in 1999.
Soon after he landed on the island,
Donnie began charting out riding routes
so he could stay in shape. People
saw him in his gear and dogged him
with questions about where he rode.
Within two years, he parlayed his
answers into a business plan for Go
Cycling Maui, which responded to the
growing popularity of road cycling
and the frustration of carting a bike
and gear along on vacation.
Go Cycling Maui outfits you head to
toe in riding gear and saddles you
on a feather light, 27-speed racing
bike. You ride the back roads of Maui,
spots dense with vegetation and often
missed by the island’s 2.3 million
annual visitors. Donnie or one of
his employees navigates the rides,
while a support truck follows behind,
stocked with energy supplements, water,
tools, tires and an open seat in case
you get banana legs. (I’ll explain
later.)
“I just enjoy promoting the
sport and sharing the experience of
cycling in Maui with everyone,”
Donnie says. “I think it’s
the best riding on the planet.”
Now let me clarify one
small point: I’m no cyclist.
Go Cycling Maui caters to people who
pedal an average of 100 miles per
week. The distance far exceeds what
I pedal in an average year. Still,
after Lance won his record seventh
Tour de France, I got to thinking
that maybe his sport could light a
fire in me. Not only would Go Cycling
Maui help me scratch my cycling itch,
but it would provide me an insider’s
tour of the island at the same time.
I seized the opportunity — even
before I knew about Lomi Lomi.
First Ride
I met Donnie and his Go Cycling team
in Kula, a local’s enclave at
the base of Maui’s 10,000-foot
volcano, Haleakala. Some of the crew
were scheduled to compete in a 38.2-mile
race to the top of Haleakala the next
day, so they wanted to take it easy
on my first ride. Fine with me.
The Kula route usually meanders out
past Tedeschi Vineyards, known for
its pineapple wine, spinning through
roughly 20 miles of rolling hillsides
and open ranch land. We didn’t
go that far.
Our one-hour-plus ride zipped by Grandm
a’s Coffee Shop, a quaint local
institution serving tasty island-grown
coffee. We rode beside tall macadamia
nut trees, avocado trees and even
patches of prickly pear cactus. Several
turns in the road bore panoramic views
of Kihei and Wailea on Maui’s
south shore, where shallow water and
coral banks appeared aquamarine in
the otherwise deep blue ocean. If
I weren’t busy pedaling to keep
up, I’d have snapped a few photos.
I kept riding.
We also passed a seventyish, grey-haired
woman who surprised me by extending
the friendly surfer-standard, hang
loose hand gesture (thumb and pinky
out, other fingers tucked). I, of
course, kept my hands on the handlebars.
Sweet
Lomi Lomi
By the end of the short morning ride,
I was feeling confident. I hadn’t
fallen off. I hadn’t collapsed
in a pile by the side of the road.
In fact, it left me wanting more,
but I had other plans for the afternoon.
I spent some time poking around Pa’ia,
on the north side of the island, and
nearby Makawao, where Komoda Bakery
serves Maui’s favorite donuts.
Then I made a beeline for the island-elegant
grounds of the Hyatt Regency. Helena
was waiting.
I should probably explain now that
Helena is a masseuse at the Hyatt’s
Spa Moana. After a few minutes on
the massage table, any residual tension
that had flown with me from the mainland
evaporated. Then she unleashed the
Lomi Lomi.
Where Swedish massage emphasizes kneading
hand motions, Lomi Lomi practitioners
deploy their forearms and elbows in
deep, long, flowing strokes. Helena
moved methodically from my left shoulder
to my lower back. Then from my right
shoulder to my lower back.
I was putty. By the end of the 50-minute
treatment, the massage chairs on display
at Sharper Image were forever spoiled.
I moved to the spa’s aptly-named
relaxation room and sipped lemon water
as the ocean rippled in the setting
sun. Bring on the bike. I was ready.
Ha’iku to Ke’anae
Two days later, I woke up early enough
to enjoy the sunrise with a Clif Bar
and coffee before driving an hour
from my luxurious room at the Sheraton
Maui Resort in Ka’anapali. My
destination was the Ha’iku Community
Center, a spot most Maui visitors
zip past en route to Hana on the far
east side of the island. Ha’iku
would be the starting point for a
48-mile roundtrip ride to Ke’anae!
Within minutes of arriving in Ha’iku,
I was wearing a form-fitting pair
of bike shorts, shirt, socks and a
helmet all flying the Go Cycling Maui
logo. I felt as if I had been shrink
wrapped at the butcher shop.
Kaye Whitney, one of Go Cycling’s
employees, would lead the day’s
ride with two Japanese riders and
me in tow. The ride started smoothly.
We clipped in and rolled past barking
dogs and boardshort-clad locals tending
to their yards in sleepy Ha’iku.
We passed a few cars that appeared
to have been abandoned in the tall
grass on the side of the road. Kaye
said this was becoming a bit of a
problem on the island. The broken
glass and exposed metal wheels certainly
contrasted the otherwise lush green
surroundings.
The air was warm, the sun felt good.
I was shifting gears with confidence.
Then, 12 miles into the ride, one
of the guys’ tires popped like
an inflated paper bag. “Stop!
Stop!” the other yelled. I hit
the brakes and steered into a small,
grassy turnoff. Then I fell. I had
forgotten to unlock my foot from the
pedal — total beginner’s
move.
Kaye radioed Donnie in
the support truck. He rolled up within
three minutes. Here we were on one
of the most remote stretches of Maui
road and what could have been a 30-minute
process of replacing a tire was reduced
to a water break. Donnie had a spare
wheel in the Suburban. He popped it
on the bike, and we were off again.
That’s when I decided I need
a support truck following me at all
times.
There are two activities that top
most Maui-guidebook lists of must-do
activities. One is sunrise atop the
resident volcano, Haleakala, and the
other is traveling the road to Hana.
Ke’anae is about half way to
Hana, and judging by the numerous
clusters of cars that passed us on
our ride, I got the sense that the
guidebook business is going strong.
It also occurred to me how much you
miss when traveling in the car. Throughout
the winding ride to Ke’anae,
I inhaled generous wafts of guava
and eucalyptus. I listened to the
breeze knocking its way through bamboo
forests. I brushed up against vibrant
green shrubs, gulped down extended
panoramic ocean views and even spotted
a few squashed frogs.
Ke’anae is a small town on a
peninsula that has two main attractions
for tourists: an arboretum and an
oceanfront park with the only public
bathrooms along the road to Hana.
By the time we reached Ke’anae,
25 miles from our starting point,
my butt, thighs and the nape of my
neck were screaming. But I didn’t
mind the pain; I was so drunk with
exhilaration, I found it difficult
to even put a few sentences together.
Donnie sliced up a $3 loaf of fresh-baked
banana bread from the Ke’anae
Landing Fruit Stand. I tasted the
warm, dense banana flavor and my mouth
watered. “Don’t eat too
much,” he said, as I cut a second
slice. “It’ll make your
legs heavy on the way back. We call
that, ‘banana legs.’”
You can guess what happened next.
The return route began with an uphill
climb, followed by a downhill section
and then a second, steeper climb,
more than two miles long. I made it
up the first hill. I enjoyed the subsequent
downhill cruise, but yards into the
second climb, I buckled. My lungs
heaved. My arms glistened with sweat.
My legs were cemented by banana bread.
It was a “Hey Kool-Aid!”
moment if I’ve ever had one.
My Kool-Aid was Donnie and his support
truck. Donnie advertises that Go Cycling
Maui can accommodate all levels of
riders. This is how he does it. If
you run out of gas, you load into
the truck and follow the other riders
in the comfort of a bucket seat and
energy bars. I may have been out of
gas, but even still, I took satisfaction
in Donnie saying he was impressed
that I lasted as long as I did.
Sunrise on Haleakala
The day before, I had taken a ride
that I had no difficulty pedaling
(coasting, really) ’til the
end. Sunrise atop Haleakala is touted
as a Maui-must experience. One of
the island’s most popular organized
activities is watching day break at
the peak, and then coasting 38.2 miles
down to the sea atop a heavy steel,
springy-seated cruiser.
On the day Donnie, Kaye and others
were racing to the top, I was cruising
to the bottom. My downhill adventure
began at 2:30 a.m., when I packed
into a van with 14 other bleary-eyed
visitors. The tour provider supplied
us with mustard-yellow windbreakers
to help manage the 30-degree weather
that would greet us at the top of
Haleakala. Our guide was a chain-smoking
ex-Marine named Russell, who quickly
proved himself Donnie’s foil.
“On our way down today, you’re
going to see some people riding in
the opposite direction, going uphill,”
he said as we drove to the peak. “The
technical term for them is, ‘idiots.’”I
laughed quietly.
The air at the top of Haleakala was
breezy and cold, just like the beginning
of a ski day. Couples and families
huddled in their windbreakers and
under hotel blankets, anxious to witness
the first light of day. Shoulder to
shoulder, we looked out to the deep,
dark crater. “I hope it’s
worth it,” someone shivered.
It seemed to be a popular, if somewhat
cynical, point of view.
The sun slowly began to color the
vast, cotton ball skies. As the horizon
turned electric hues of blue and orange,
the crater’s dusty, lava rock
lining became clear. To the southeast,
the Big Island came into view, appearing
as if it also had traveled in the
dark of night for the sunrise show.
Within minutes, the sun’s bright
rays forced me to avert my eyes. I
walked to another vantage point and
watched the shadows of nighttime evaporate
over the island behind me. The cynics
were quiet.
Mustard-yellow
centipede
After day break, Russell launched
into more than an hour of instructions
and bad jokes. All the yammering made
me extremely anxious to get moving,
and I was happy when we finally climbed
into the springy seats of our cruisers
and began to roll.
Winding down the hill, we looked like
a mustard-yellow centipede. Russell
led. I was last. The experience was
similar to skiing, and I enjoyed the
rush of wind in my face. But then
we stopped. Then we started again.
Then we stopped. This is how it went
as we rode from summit to sea.
We’d get rolling, pick up some
speed and then stop for a photo opportunity
or bathroom break. The regimentation
made me suspicious of whether Russell
ever mentally left the Marines. It
also made me crave the more constant
activity of rides with Go Cycling
Maui.
Along the way down Haleakala my group
passed Donnie and the others racing
to the sun. Their puffed cheeks and
gaping mouths conveyed aching muscles
and fatigue — perhaps even a
longing for Lomi Lomi.
That’s how I felt when I buckled
on the way back from Ke’anae.
But even with banana legs, a sore,
well, everything, and a mildly disgruntled
wife, I’m glad I opted for the
Lance Armstrong-come-lately offer.
How else would I have gotten such
a unique tour of The Valley Isle?
How else would I appreciate that those
idiots cycling up Haleakala might
not be idiots after all?
And how else would I be holding this
scrumptious loaf of banana bread from
the Ke’anae Landing Fruit Stand
— at once a symbol of my downfall
and a teaser of what’s in store
if my wife accepts my proposal to
return next year.
Research and bokk
your next Hawaii vacation online
SOURCES
Go Cycling Maui: 808-572-0259; www.gocyclingmaui.com
Maui Visitors Bureau: 808-385-3530;
www.visitmaui.com
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